Tocopherol, gamma in Pork, cured, ham and water product, whole, boneless, separable lean only, unheated Calculator
Pork Products
In 100 g (Grams) of Pork, cured, ham and water product, whole, boneless, separable lean only, unheated there is 0.04 mg of Tocopherol, gamma.
Pork, cured, ham and water product, whole, boneless, separable lean only, unheated
Pork, cured, ham and water product, whole, boneless, separable lean only, unheated is a type of Pork Products. The most significant nutrients in Pork, cured, ham and water product, whole, boneless, separable lean only, unheated are listed below.
Water
|
73.05 g
|
73.05
|
g
|
Energy (calorie)
|
116 kcal
|
116
|
kcal
|
Energy (joule)
|
486 kJ
|
486
|
kJ
|
Protein
|
14.07 g
|
14.07
|
g
|
Total lipid (fat)
|
4.86 g
|
4.86
|
g
|
Ash
|
4.01 g
|
4.01
|
g
|
Carbohydrate, by difference
|
4.22 g
|
4.22
|
g
|
Fiber, total dietary
|
0 g
|
0
|
g
|
Sugars, total
|
4.22 g
|
4.22
|
g
|
Sucrose
|
0 g
|
0
|
g
|
Glucose (dextrose)
|
3.66 g
|
3.66
|
g
|
Fructose
|
0.41 g
|
0.41
|
g
|
Lactose
|
0 g
|
0
|
g
|
Maltose
|
0.14 g
|
0.14
|
g
|
Galactose
|
0 g
|
0
|
g
|
Calcium, Ca
|
8 mg
|
8
|
mg
|
Iron, Fe
|
0.78 mg
|
0.78
|
mg
|
Magnesium, Mg
|
17 mg
|
17
|
mg
|
Phosphorus, P
|
229 mg
|
229
|
mg
|
Potassium, K
|
268 mg
|
268
|
mg
|
Sodium, Na
|
1310 mg
|
1310
|
mg
|
Zinc, Zn
|
1.6 mg
|
1.6
|
mg
|
Copper, Cu
|
0.107 mg
|
0.107
|
mg
|
Manganese, Mn
|
0.04 mg
|
0.04
|
mg
|
Selenium, Se
|
29.4 µg
|
29.4
|
µg
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
Thiamin
|
0.284 mg
|
0.284
|
mg
|
Riboflavin
|
0.146 mg
|
0.146
|
mg
|
Niacin
|
3.87 mg
|
3.87
|
mg
|
Pantothenic acid
|
0.661 mg
|
0.661
|
mg
|
Vitamin B-6
|
0.294 mg
|
0.294
|
mg
|
Folate, total
|
4 µg
|
4
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
4 µg
|
4
|
µg
|
Folate, DFE
|
4 µg
|
4
|
µg
|
Choline, total
|
64.9 mg
|
64.9
|
mg
|
Betaine
|
3.2 mg
|
3.2
|
mg
|
Vitamin B-12
|
0.34 µg
|
0.34
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
13 µg
|
13
|
µg
|
Retinol
|
13 µg
|
13
|
µg
|
Carotene, beta
|
0 µg
|
0
|
µg
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
45 IU
|
45
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
Vitamin E (alpha-tocopherol)
|
0.14 mg
|
0.14
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Tocopherol, beta
|
0.02 mg
|
0.02
|
mg
|
Tocopherol, gamma
|
0.04 mg
|
0.04
|
mg
|
Tocopherol, delta
|
0 mg
|
0
|
mg
|
Tocotrienol, alpha
|
0.02 mg
|
0.02
|
mg
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0.6 µg
|
0.6
|
µg
|
Vitamin D3 (cholecalciferol)
|
0.6 µg
|
0.6
|
µg
|
Vitamin D
|
23 IU
|
23
|
IU
|
Vitamin K (phylloquinone)
|
0 µg
|
0
|
µg
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
Menaquinone-4
|
4.3 µg
|
4.3
|
µg
|
Fatty acids, total saturated
|
1.447 g
|
1.447
|
g
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.054 g
|
0.054
|
g
|
15:0 monounsaturated fatty acid
|
0 g
|
0
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.926 g
|
0.926
|
g
|
17:0 heptadecanoic, margaric fatty acid
|
0.012 g
|
0.012
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.445 g
|
0.445
|
g
|
20:0 eicosanoic, arachidic fatty acid
|
0 g
|
0
|
g
|
22:0 saturated fatty acid
|
0.009 g
|
0.009
|
g
|
Fatty acids, total monounsaturated
|
2.041 g
|
2.041
|
g
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.119 g
|
0.119
|
g
|
17:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
18:1 undifferentiated
|
1.888 g
|
1.888
|
g
|
18:1 cis
|
1.865 g
|
1.865
|
g
|
18:1 trans
|
0.022 g
|
0.022
|
g
|
20:1 eicosenoic, gadoleic
|
0.033 g
|
0.033
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
0.644 g
|
0.644
|
g
|
18:2 undifferentiated
|
0.552 g
|
0.552
|
g
|
18:2 n-6 c,c
|
0.539 g
|
0.539
|
g
|
18:2 t,t
|
0.013 g
|
0.013
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.022 g
|
0.022
|
g
|
18:3 n-3 c,c,c (ALA)
|
0.022 g
|
0.022
|
g
|
18:3 n-6 c,c,c
|
0 g
|
0
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:2 n-6 c,c
|
0.023 g
|
0.023
|
g
|
20:3 undifferentiated
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.046 g
|
0.046
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Fatty acids, total trans
|
0.036 g
|
0.036
|
g
|
Nutrients in Pork, cured, ham and water product, whole, boneless, separable lean only, unheated